Greetings, food enthusiasts! Today, I want to share with you my absolute favourite homemade seasoning for wedges. There is something so satisfying about biting into a perfectly crispy on the outside, soft on the inside wedge, especially when it’s flavoured to perfection. I have experimented with various combinations over the years, and I can confidently say that this is the best seasoning you will ever come across.
I believe that the key to a delicious seasoning lies in the perfect balance of flavours. And this recipe definitely hits the mark. It combines the earthy warmth of smoked paprika, the zesty brightness of lemon zest, and the aromatic depth of garlic powder. These ingredients work together harmoniously to elevate the humble wedge into a gourmet delight.
Another great thing about this homemade seasoning is its versatility. While it is undeniably amazing on wedges, it can also be used to enhance the flavour of other dishes. Sprinkle it on roasted vegetables, toss it with popcorn, or use it as a rub for grilled meats. The possibilities are endless!
Classic Wedges Seasoning Recipe
Making the perfect homemade wedges seasoning is easier than you might think. With just a few simple ingredients, you can elevate the flavor of your classic wedges to a whole new level. In this recipe, I will share my tried and tested homemade wedges seasoning that will have your taste buds craving for more.
First and foremost, the key to a fantastic wedges seasoning is in the combination of herbs and spices. For a classic flavor, I like to use a blend of garlic powder, onion powder, paprika, dried thyme, and a touch of cayenne pepper for a hint of heat. These ingredients work together harmoniously to create a delicious and well-balanced seasoning that will complement the taste of the potatoes.
Here’s the recipe for my classic wedges seasoning:
- 2 tablespoons garlic powder
- 1 tablespoon onion powder
- 1 tablespoon paprika
- 1 teaspoon dried thyme
- 1/2 teaspoon cayenne pepper
- 1 teaspoon salt
- 1/2 teaspoon black pepper
To make the seasoning, simply combine all the ingredients in a small bowl and mix well. Once mixed, you can store the seasoning in an airtight container for future use. When you’re ready to use it, sprinkle the desired amount of seasoning onto your wedges and toss them to ensure an even coating.
Now that you have the perfect homemade wedges seasoning, it’s time to take your classic wedges to a whole new level of deliciousness. Enjoy!
Spicy Cajun Wedges Seasoning Recipe
Hi there! Today, I want to share with you my favorite homemade seasoning recipe for spicy Cajun wedges. This recipe combines bold and flavorful spices to create a delicious, fiery seasoning that will take your potato wedges to the next level.
To make this spicy Cajun wedges seasoning, you will need a variety of spices and herbs that are commonly used in Cajun cuisine. These ingredients include paprika, cayenne pepper, garlic powder, onion powder, oregano, thyme, salt, and black pepper.
To begin, gather all of the necessary ingredients and mix them together in a small bowl. Make sure to evenly distribute the spices to ensure that each wedge has a balanced and flavorful coating. You can adjust the quantities of each spice to suit your personal taste preferences.
Once the seasoning is mixed, you are ready to use it on your potato wedges. Cut your potatoes into wedge shapes and place them on a baking sheet. Drizzle the wedges with olive oil and sprinkle the Cajun seasoning generously over the top.
Preheat your oven to 425°F (220°C) and bake the wedges for 25-30 minutes, or until they are golden and crispy. The combination of the spicy Cajun seasoning and crispy potato wedges creates a tantalizing flavor and texture that is sure to be a hit with family and friends.
So, next time you’re in the mood for some fiery and flavorful wedges, give this spicy Cajun seasoning recipe a try. It’s a simple and delicious way to add a little heat to your favorite potato dish.
My Tangy Ranch Wedges Seasoning Recipe
When it comes to homemade potato wedges, I like to give them a little extra kick with my tangy ranch seasoning recipe. This simple yet delicious blend of herbs and spices adds a burst of flavor to the crispy wedges, making them an irresistible snack or side dish.
To make my tangy ranch wedges seasoning, I combine a mix of dried herbs such as dill, parsley, and chives, along with garlic powder, onion powder, paprika, and a hint of tangy buttermilk powder. The combination of these ingredients creates a zesty and creamy flavor that perfectly complements the crispy texture of the potato wedges.
To prepare the wedges, I start by slicing the potatoes into wedge shapes and soaking them in cold water to remove excess starch. After patting them dry, I toss the wedges in a generous amount of olive oil and then sprinkle on the tangy ranch seasoning mix. I make sure each wedge is coated evenly to ensure maximum flavor.
Next, I spread the seasoned wedges on a baking sheet and bake them in a preheated oven until they are golden brown and crispy. The aroma of the herbs and spices fills the kitchen, creating anticipation for the flavorful wedges that are about to be enjoyed.
Once the wedges are done, I serve them hot with a side of tangy ranch dipping sauce made from a mix of sour cream, mayonnaise, and a little extra tangy ranch seasoning. The combination of the crispy potato wedges and the creamy ranch dipping sauce creates a mouthwatering taste sensation that is hard to resist.
Whether as a delicious snack for movie night or a tasty side dish for a barbecue, my tangy ranch wedges seasoning recipe is a surefire way to elevate your potato wedges to a whole new level of flavor. Give it a try and enjoy the delicious tangy ranch goodness!
Savory Garlic Parmesan Wedges Seasoning Recipe
As a self-proclaimed food enthusiast, I have always been on the lookout for the perfect seasoning recipe to elevate my homemade wedges. After countless experiments and taste tests, I have finally created the ultimate savory garlic parmesan wedges seasoning!
This seasoning recipe combines the rich flavors of garlic and parmesan, resulting in a delectable blend that complements the crispy texture of the wedges perfectly. The bold garlic taste adds a robust flavor profile, while the parmesan cheese brings a cheesy and slightly salty finish to each bite.
To make this savory garlic parmesan wedges seasoning, you will need the following ingredients:
- 2 tablespoons grated parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon dried parsley
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon paprika
- 1/4 teaspoon onion powder
- 1/4 teaspoon dried oregano
Start by preheating your oven to 425°F (220°C) and preparing your wedges according to your preferred recipe. Once the wedges are ready, it’s time to season them to perfection!
In a small bowl, mix together all the ingredients listed above until well combined. Sprinkle the seasoning mixture evenly over your cooked wedges and gently toss them to ensure that each wedge is coated with the savory garlic parmesan blend.
Place the seasoned wedges back into the oven for an additional 5-7 minutes, or until they are golden and crispy. The aroma of garlic and parmesan will fill your kitchen, making it hard to resist digging in right away!
These savory garlic parmesan wedges are perfect as a side dish, a party snack, or as a delicious appetizer. The combination of flavors will surely impress your family and friends, and they will keep coming back for more!
So, next time you are craving homemade wedges, don’t settle for ordinary seasoning. Try this savory garlic parmesan wedges seasoning recipe and indulge in a burst of rich flavors that will take your wedges to a whole new level!
Zesty Lemon Herb Wedges Seasoning Recipe
As a lover of homemade wedges, I am always on the lookout for the best seasonings to elevate my dish. One of my go-to recipes is this zesty lemon herb wedges seasoning. It brings a burst of flavor to the wedges that is both refreshing and satisfying. With a combination of tangy lemon, aromatic herbs, and a hint of spice, these wedges are sure to be a hit with your family and friends.
To make this seasoning, you will need a few simple ingredients that you may already have in your pantry. The star of the show is the fresh lemon zest, which gives the wedges a bright and citrusy flavor. Along with the lemon zest, I like to use a blend of dried herbs such as rosemary, thyme, and parsley. These herbs add a fragrant and earthy element to the dish. To add a touch of heat, a pinch of red pepper flakes can be added for those who enjoy a little spice.
- 1 tablespoon fresh lemon zest
- 1 teaspoon dried rosemary
- 1 teaspoon dried thyme
- 1 teaspoon dried parsley
- Pinch of red pepper flakes (optional)
To make the zesty lemon herb wedges seasoning, simply combine all the ingredients in a small bowl and mix well. You can adjust the amount of each ingredient to suit your taste preferences. Once the seasoning is ready, you can sprinkle it generously over your homemade wedges before baking or frying. The flavors will infuse into the wedges as they cook, resulting in a delicious and aromatic side dish.
So, the next time you want to take your homemade wedges to the next level, give this zesty lemon herb wedges seasoning a try. The combination of tangy lemon, fragrant herbs, and a hint of spice will elevate your dish and leave your taste buds wanting more. Enjoy!
Sweet and Smoky BBQ Wedges Seasoning Recipe
If you’re looking to add a delicious twist to your homemade potato wedges, try this sweet and smoky BBQ seasoning. The combination of sweet and tangy flavors with a hint of smokiness will take your wedges to a whole new level.
To make this seasoning, you’ll need the following ingredients:
- 1 tablespoon brown sugar
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon smoked paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon cayenne pepper (optional, for added heat)
To prepare the seasoning:
- In a small bowl, mix together all of the ingredients until well combined.
- Once the seasoning is ready, you can sprinkle it over your potato wedges before baking or air frying them. Make sure to coat the wedges evenly.
- Bake or air fry the wedges according to your preferred method until they are golden and crispy.
- Serve the sweet and smoky BBQ wedges as a delicious side dish or as a snack with your favorite dipping sauce.
This seasoning recipe adds a delightful balance of sweetness, smokiness, and tang to your potato wedges. The brown sugar provides a caramelized flavor, while the combination of paprika, garlic powder, onion powder, and smoked paprika adds a smoky and savory element. The optional cayenne pepper adds a bit of heat for those who enjoy a spicy kick.
Whether you’re serving these wedges at a backyard barbecue or as a tasty side dish for a weeknight dinner, this sweet and smoky BBQ seasoning will elevate your potato wedges and leave everyone wanting more!
10 Best Homemade Wedges Seasoning
Flyseago French Fry Cutter Blades (Wedge)
Features
| Model | HJJ-07 |
| Color | Silver |
| Size | Wedge |
- 4 Size Blades: The potato cutter machine is equipped with 4 sizes of replaceable blades, all are made of stainless steel to meet your different needs and for a longer service life. This french fry cutter could cut potato in 1/2", 1/3" or 3/8", and a wedge blade is perfect for cutting vegetables, fruits etc.
- Simple Usage & Cleaning: The operation of this commercial grade french fry cutter is very easy for there is only one button to control forward and backward. The machine and detachable blades, which can be taken off are easy to clean with the brush within the package, and don't worry, the stainless steel appearance can resistant rust.
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VEVOR Commercial Vegetable Chopper w/ 4 Replacement Blades, Stainless Steel French Fry Cutter Potato Dicer & Fruit Slicer for Restaurants & Home Kitchen
Features
| Part Number | SDQTJ4BLADES |
| Model | French Fry Cutter with 4 Blades |
| Color | Silver |
| Size | Chopper 4 Blades |
- Stainless Steel & Aluminum: The commercial vegetable chopper is made of heavy-duty stainless steel and aluminum alloy, durable and corrosion-proof. The service life of the chopper is extended. Food grade 420 stainless steel blades ensure health and hygiene.
- 4 Blades Available: The commercial chopper is equipped with four blades 1/2”, 3/8”, 1/4”, a 6-wedge slicer, which is sharp and sturdy. Each blade set also comes with two spare blades. You can use this cutter to cut vegetables and fruits into different sizes and shapes according to their own needs.
- Ergonomic Handle: The ergonomic pull-down handle adopts the principle of leverage to save your labor and time. You can easily press the handle to cut the vegetables and fruits over the sharp blades. You can easily prepare French fries and vegetable salads with a commercial chopper without effort.
- Good Stability & Easy Cleaning: The four non-slip feet of the potato dicer are wear-proof, solid, shock-absorbing, non-slip, and odorless, which ensures stability and performance during operation. The blades and push block are both removable and washable, easy to clean and maintain.
- Multipurpose Vegetables Fruits Chopper: The heavy-duty chopper is very suitable for restaurants and home kitchens. It can be used to cut potatoes, carrots, cucumbers, apples, pears, and other vegetables and fruits. It is ideal for those who want to prepare vegetables and fruits for salads, French fries, and desserts conveniently and quickly.
ROVSUN Commercial Vegetable Chopper French Fry Cutter with 4 Sizes Blades, Potato Dicer Slicer Fruit Chopper Stainless Steel for Restaurant, Home & Kitchen,...
Features
| Model | French Fry Cutter |
| Color | Silver |
| Size | Hand Pressure Style |
- Labor Saving: 1 machine = 18 labor force. The classic vertical style slicer makes the potato cutting funny and labor-saving. With this cutter, you can breeze through cutting potato chips effortless ease
- UNIQUE DESIGN: The thick foundation provides more stability when operate this French Fry cutter. This cutter can grasp the surface of the counter more strongly with the non-slip feet. This considerate design ensures the safety and efficiency when you operate it
- MULTIPURPOSE: Not only for potatoes but also for vegetables and fruits. You can dice carrots and cucumbers etc. Potatoes aren't essential to making homemade French Fries. Carrot Fries are a refreshing take on the beloved classic
- FOOD-GRADE & ANTI-CORROSION MATERIAL: Advanced cast aluminum alloy frame and rust-proof 304 stainless steel blades ensure food security and safeguard your health
- 4 SIZES BLADES: There are 4 sizes of blades to choose.It can meet your various cutting need in daily life. The 1/4", 1/2" and 3/8" & 8-wedge blades are ideal for making different sizes of French fries and cutting vegetables such as potato carrot and cucumbers.
Ezcasch French Fry Cutter Commercial Potato Chopper Stainless Steel Vegetable Dicer Fruit Slicer for Onion,Cabbage,Carrots,Potato,Mushroom,with 4...
Features
| Size | with 1/4",3/8",1/2",8 wedge slice |
- [NICE SIZE FRIES] Commercial grade French fries cutter that makes nice size fries. We offer a set of 4 different sizes of sharp blades (1/4", 3/8",1/2",8 wedge slice). You can decide which size of fries you want to enjoy. In addition, we will add an extra crinkle cutter! No matter what thickness or crinkle of fries, it's up to you!
- [STRONG AND RESISTANT] This Vagetable Chopper Blade is made of stainless-steel, which is strong and resistant to rust or corrosion. It will have a long life in your hands.Cast Iron and stainless-steel construction prevent rust through years of usage. It eliminates the chances of misalignment that may cause scuffs and broken blades.
- [EASY OPERATION] Extended handle makes the french fries cutter easier to make homemade fries. With a single lever action, you can squeeze through potatoes with ease. taking out of the trouble and saving you time. Makes fries for a large family a breeze. However, be aware that different ingredients require different levels of force when cutting, and we do not recommend that you use the cutting tool to cut ingredients that are beyond your strength.
- [EASY & STABLE FIXING] Suck cups have strong adsorption capacity, which allows you to easily cut chips on a smooth surface, protecting your safety. Additionally, a small rubber column on the cup can be pulled up to release the vacuum to reduce the attachment power. If you don't like the suction cups, you could take them off.
- [CUSTOM SERVICE] In addition to the fry press itself and blades, we have prepared: 1.crinkle cutter,2.peeler,3.tube brush for easier cleaning and various french fries❤ ALSO We will do our best to ensure that the product arrives to you in good condition when it is dispatched. We provide you with all the instructions you need and we will be happy to help you with any questions you may have. Additional accessories and back up parts available for purchase.
ROVSUN Commercial Grade French Fry Cutter Fruit Vegetable Potato Slicer for Restaurants, Home & Kitchen, Super Value Set of Suction Feet,1/2'', 3/8'', 1/4''...
Features
| Color | Silver |
| Size | Horizontal Potato Cutter |
- ☏ FOOD-GRADE & ANTI-CORROSION MATERIAL: Advanced and rust-proof 304 stainless steel blades ensure food security and safeguard your health.
- ☏ HIGH EFFICIENCY& DURABILITY: Heavy duty cast iron body and ergonomic designed handle provide high efficiency and durability.
- ☏ FOUR SIZES BLADES: There are 4 sizes of blades to choose,1/2-Inch,3/8-Inch,1/4-Inch Blades and Pusher Blocks & 8-Wedge Blade Pusher kit. It can meet your various cutting need in daily life.Not only for potatoes but also for vegetables and fruits. You can dice carrots and cucumbers etc.
- ☏ STURDY LEGS : You can mount the cutter to your countertop without drilling. This suction feet design makes this cutter grasp the table surface strongly. Sturdy legs provide more stability while mounting the cutter on any flat surface.
- ☏ SAFE & PRACTICAL: You breeze through cutting potato chips by using this cutter without worry about hurting.
FAQ:
What is the best homemade seasoning for wedges?
One popular homemade seasoning for wedges is a combination of paprika, garlic powder, onion powder, salt, black pepper, and dried herbs like thyme or rosemary. You can adjust the quantities of each ingredient to suit your personal taste.
How do I make homemade wedges seasoning?
To make homemade wedges seasoning, you can mix together 2 tablespoons of paprika, 1 tablespoon of garlic powder, 1 tablespoon of onion powder, 1 teaspoon of salt, 1 teaspoon of black pepper, and 1 teaspoon of dried herbs (such as thyme or rosemary). Mix well and store in an airtight container.
Can I add other spices to my homemade wedges seasoning?
Yes, you can definitely add other spices to your homemade wedges seasoning to suit your taste preferences. Some popular additions include cayenne pepper for a spicy kick, smoked paprika for a smoky flavor, or dried oregano for a Mediterranean twist. Feel free to experiment and find your perfect blend!
Conclusion
In conclusion, homemade wedge seasoning offers a fantastic way to elevate the taste of your potato wedges. By experimenting with different combinations of herbs, spices, and other flavourful ingredients, you can create a seasoning blend that perfectly suits your taste preferences. Whether you prefer a traditional blend of rosemary and garlic or a more adventurous combination of paprika and cayenne pepper, homemade seasoning allows you to add a unique and personalised touch to your favourite snack. So, next time you’re craving some crispy and delicious potato wedges, don’t settle for store-bought seasonings – get creative in your own kitchen and create a tantalising homemade blend that will take your wedges to the next level of flavour.
